Hail the grill pan! I am very appreciative towards our grill pan because it allows us to grill at any time of the year. There are just some things that a regular frying pan can’t fulfill or satisfy. Do you know what I mean? It’s not as smokey as an outdoor grill but the outcome ceases to fail anyway.

What’s in it:

• Spiessli (Migros aktion)
• Aubergine
• Red bellpepper
• Couscous
• Balsamico

Bonus feature of the grill pan, it’s easier to clean 😉