Grill pans are awesome since you can grill at any time of the year. I drank so much tea these past couple of days and mind you I even switched it to ginger tea just to get rid of my cold faster as my go-to remedy. Since I’m back to cooking after that temporary cold, it only felt right to reward myself with a nice home grilled steak.
What’s in it:
- Marinade
- Soy sauce
- Pepper
- Ginger (Can’t be too sure I’m 100% cured)
- Garlic
- Lemon Juice
- Sugar
- Spaghetti seasoning
- Garlic
- Salt
- Pepper
- Butter
